Showing posts with label Hotels. Show all posts
Showing posts with label Hotels. Show all posts

Friday, May 20, 2011

Traveling Under Contract

In the travel industry service providers have this mysterious arm of employees called sales managers. Or Account Executives. Or something along those lines to give the grueling and cruel position some sense of power and respectability. Like the ubiquitous "Fuller Brush Man" they beat the bushes of corporate America hustling for the attentions and business of other corporations in what can be summed up as some of the most cut throat day trading left on the planet.

The corporate volume agreement is a key tool used to guarantee a revenue stream from a major customer in to the service provider, be it airline, rental car company or hotel. Travel providers operating on microscopic profit margins need every penny they can get. Corporations with far flung operations want as much of a break in travel costs as they can get. Now comes the fun...can they get a better discount from United or America, from Sheraton or Hyatt, from Avis or Hertz? McDonald's?


Most restaurants do not generally have a sales force beyond their marketing division which deals in print advertising and television commercials. After that their reputation, location and whether or not they accept the corporate card of choice are usually all they need to get people off the streets and in to their dining rooms. Hotels have rooms to fill and they measure their performance in terms such as "room/nights," or how many nights each room of a given property can generate. A one-night stay? Meh. Too much work. A group of 30 for ten nights each? Now you're talking! More of those, please, and how about some help with all those meeting rooms?


Rental car companies have huge fleets of cars in all sizes to keep on the roads and the longer the rentals the better for them. They have to move the car, often as a loss-leader to get to the margin boosting add-ons like collision damage waivers, GPS and category upgrades.


Same with airlines only amplified to an unimaginable degree. They have thousands of empty seats to fill, any one of which might be available for sale from one to six times a day depending on how often that particular aircraft takes off and lands within a 24 hour window. Add in other variables like market competition, day of the week and time of the year and that seat can have literally dozens of possible fares attached to it. Do you go after Grandma or General Electric?


Buy more, get more, basically, and other "toys" can come with those contracts, too, like free nights and cars, upgraded cars, rooms and seats in First Class. Airlines will even "match" membership status across frequent flyer programs. Other incentives can include memberships to the airline club lounges or even their particular brand of "Special Services" which amounts to individualized airport concierge service at the largest (and most notorious) hubs and key markets.


Today everybody pretends that their agreement is exclusive and that penalties will be invoked if the corporation double-dips with other service retailers in key markets. Doesn't happen. The corporate account often has multiple contracts designed for different things that covers the spread of their travel and lets them hit their travel targets across the board. No airline in their right mind will kill the goose so they can have all of the golden eggs. In markets like Chicago, New York, Boston and Los Angeles, it's sign here, then here, handshake, here's your bag of treats and thanks for buying exclusively with us!


Wink wink, nudge nudge.


Gotta go.

Monday, March 21, 2011

Popcorn, Bacon and Shoes

You've just worked a hell day on the road. It's the last day in town with an early wake-up call at the hotel to check-out, cram the luggage in to the trunk and make it to the office at a decent hour for the final round of meetings, seminars and conference calls. The suit isn't as fresh as it was four days ago but it will hold for one more use until you can tame the beast at your favorite cleaners back home. The new Stacy Adams or those high as the moon Louboutins that only needed a little breaking in are taking their good sweet time molding to your feet, especially the one that is a half-size too small and "minor discomfort" has morphed in to out and out pain. They have to serve, however, since they're the only pair you brought with you to save room in the luggage.

Day is done, car is returned, boarding is completed and now, finally, a well deserved chance to - NO, DON'T DO IT - kick your shoes off for a well earned stretch of cramped toes, itchy soles and blistered ankles. In this day and age it is all about you and your individual comfort and convenience and danged if you don't have the right within your space on the plane to get as comfortable as possible. Except the obvious reality is that air of any kind, fresh or foul, does not stay within the confines of Seat 15D. Air moves. And it telegraphs the sounds and smells of everything, from the most savory of cooking smells wafting from kitchens and backyard grills to some of the worst offenders in human society: popcorn in the office or bacon in the morning to a fart in church and bad feet on an airplane.

Airplanes are equipped with extremely powerful air filtration systems for both comfort and good health. There is no rolling down a window for a passing breeze at 550MPH and also no escape from whatever contagions other passengers might be carrying. Stale air in an enclosed environment? Not good. The trouble is, with an air "exchange" often advertised at once every three minutes it simply amplifies the stronger smells wafting through the air on their way from the source to the outflow ducts. That means those bloomin' onions rising from your bunions are blowing right past the noses of everyone within at least a five row zone around you.

On any domestic flight I leave my shoes on no matter if it is the first flight of the day and I'm fresh out of the shower or the last flight of the night and even my shoes are tired of my tootsies. On international flights where I'm going to be on board for the next half of a day the shoes are definitely coming off but I observe a few simple preflight rituals before introducing my Size 14s to the rest of the cabin. The feet are thoroughly washed, dried, then massaged in lotion and cooling powder before a fresh pair of socks finish the ritual. Some airlines still offer cabin socks in all classes which are then worn over my own and, lastly, to guarantee maximum comfort as well as odor prevention, I bring a very thick pair of cotton "cushion" socks to wear on top of the other two. If the airline doesn't offer cabin socks in my cabin then the cushion socks are still worn over the first pair I put on at home.

After eight hours in the air the cabin floor is very hard and often cold, to say nothing of the nitrogen swelling the feet endure at high altitudes. Why add odor to the rest of the discomfort? After being mummified for up to 18 hours of pure flying by the time I get to the house or hotel there is most definitely a sweaty sheen on the piddies when the wrappings finally come off. But the doors are closed, there's no one around but me and after that pre-flight ritual, the bouquet is hardly noticeable.

On top of all that, after nearly 24 hours since I last experienced hot water an extremely welcome hot shower is less than 10 steps away.

Gotta go.

Wednesday, April 28, 2010

Death to Breakfast

There was a time when the power lunch was as much a part of the daily business routine as morning rush hour. A "per diem" or daily allowance pretty much meant whatever the traveling salesman or busy executive wanted so long as they got the job done and brought home the whale. The scene from the film "Pleasantville" comes to mind where the idealized world of the Nelsons, Cleavers and Andersons all sat down together for breakfast, a meal that would take all day to prepare and the rest of the night to sleep off: pancakes, ham, sausage, bacon, eggs, toast, butter, jam, milk, orange juice and coffee, don't forget the syrup. More than a bit over-exaggerated perhaps but the message was the good life in a land of plenty. Every meal featured meat and potatoes instead of granola and green tea.

The last holdout of this by-gone era seems to be the breakfast buffet at the larger business hotels around the country where even some of them have either eliminated the costly practice all together or, in the case of the Embassy Suites, offer a continental buffet with eggs cooked to order. Their thinking in the one price for all option is people will belly up to endless helpings of self-serve food but maybe make only one trip to the chef in the interest of time and self-discipline.

What is harder to find is a company willing to foot the bill for compulsive over-eating or the rates some hotels charge for that excess which with tip can equal the total daily allowance in just one meal. I once worked for a major company based out of Chicago that limited all meal expenses to $25 per day. We were "forgiven" for going over that amount up to $50 per day if we happened to be traveling overseas. For me in Japan on one occasion that meant the 900-Yen pancakes at the hotel for breakfast and the rest for dinner while hoping that our hosts would pick up the tab for lunch. They did, along with their counterparts on a subsequent trip to Paris later that year. I would have starved otherwise.

Part of today's office gossip around the water cooler amusingly includes interpretations on the meal expense policy of various companies around the country. Not only is there a question on how much is spent but also whether or not there are specific limits to each meal, if lunch is included or if there is simply a flat amount the employee can spend each day to cover all dining no matter which meal or how many.

To be sure, lunch, dinner and holiday buffets can be found from the smallest to the largest towns in America. Indian and Chinese buffets are not known for American-style breakfasts but must surely build their business model around the lunch rush where they go begging for business after 3PM. The bottom line is that in this day and age of rush and on-the-go, few of us have time for more than a McMuffin or a power bar in the morning. The full breakfast is losing its grip on our psyche as well as our stomachs.

But not completely for there will always be room for bacon!

Gotta go.

Friday, March 26, 2010

Mantra From Heaven

I waited a year before booking passage on the brand new Airbus A380. That was a miracle in itself because I wasn't sure at first, like those who first saw the 747 before me, that I wanted to fly on something that big. Having bought a car or two in my time there is good in waiting until they got most if not all of the kinks out of the thing before committing time and body to riding in one. Still, Qantas offered an irresistible fare and my plans dovetailed nicely with booking their A380 service for the return flight to the United States so I said why not? Sadly for them, on this experience I got more than I bargained for.

After a two hour delay followed by a total of five hours of flying our shiny A380 diverted to Melbourne due to a fuel management problem. We cleared customs as "Never Left" travelers then collected our luggage and were trundled off to various hotels in the area to try again in the morning. First Class passengers were sent across the parking lot to the Hilton. It was the closest and they could walk without having to wait for transportation. Business Class were sent to the Holiday Inn while we denizens of the deep in economy were packed off to a local brand of hostelry known as the Mantra.

In a word, it was heaven. Each and every one of us, minus the inconvenience of a 24 hour delay and enduring a bus driver who didn't know how to get there, felt that we received the best of the three accommodations. Only 10 minutes drive from the airport terminal the hotel is a business property despite being miles from downtown and on the edge of a nearby suburb. Check-in was very efficient despite the lateness of the hour and the sudden uptick in business. From the start I had the distinct impression that the Mantra personnel had been through this kind of thing before and knew exactly what to do to move tired and disoriented people with bed and other places on their minds.

The picture of my hotel room should give you an idea of the quality product offered by the Mantra hotel chain. The Mantra was not bedecked in frills and finery being a suburban business oriented but it didn't matter. The king-sized bed was comfortable, including the largest pillows I'd experienced on this entire trip. The bathroom was huge, all facilities and areas were spotlessly clean and the staff completely unperturbed, friendly and efficient in helping this stranded boatload to settle in and get as comfortable as possible for their inconvenience. By 1AM we were all well fed and in bed after a long day of non-flying which for some of us had started the night before thanks to the red-eye from Perth!

Upon check-in at the hotel we were informed that our flight would "try again" at 1PM the following afternoon which gave us an even greater sense of relief. We had no estimated departure information from Qantas leaving us all to wonder if we would only have a few hours of rest before heading back to the airport at the crack of dawn. A full English breakfast awaited us at the civil hour of 9AM with our better informed bus driver returning us to the Melbourne Airport an hour later.

Hopefully the next time, however, the airline will be on schedule and my lodging on purpose!

Gotta go.

Monday, November 16, 2009

The Optimist's Optimum

The kind of vacation I just returned from makes it difficult to try and encapsulate the entire experience in one article. At the same time if I were to share my experience regarding every facet of the adventure I would probably be posting articles will in to June of next year! Then the idea came to me that would fall somewhere in between those extremes. Publications such as Conde Nast Travel are constantly ranking service providers in a myriad of categories so I thought I would do something similar.

Below please enjoy the listing of service providers I employed to get me to, from and around both New Zealand and Australia while also keeping me in lodgings and fed in most cases. The links are to their individual websites but for the more noteworthy in each category please look for an article to be posted in the near future.


I give you, "The Optimist's Optimum"

Best Airline:
American Airlines
Qantas Airways
Jetstar Airlines
Emirates


Winner: Emirates
Why: I flew their trans-Tasman service between Auckland and Sydney on the new A380. The flight was on time, the aircraft roomy, the 34" pitch the most generous of all the flights and a full hot meal service that was included in the price of the ticket. Laptop power and a USB port at each seat beat Qantas by nose (shared power) and an entertainment system designed for flights longer than 12 hours - we were in the air for less than three. The Emirates system came with its own directory booklet that featured not only how to use the system but all of the games, music, television and movie programming on offer, including numbered codes for each item to punch in to the satellite phone controller to take you directly to your selection instead of scrolling through the endless listings one at a time. On-demand technology finished off the icing by allowing passengers to choose what and when to stop and start their programming. Oh, and how about the wood trim in the lavatory...in coach!?

Best Airport
Dallas/Ft. Worth
Los Angeles
Auckland
Wellington
Sydney
Melbourne

Winner: Sydney
Why: This one was close between both Australian airports, really. Melbourne almost got the nod simply because the airport featured one terminal for both international and domestic operations, similar to Wellington. Both of those airports, however, are smallish affairs. Between them, Melbourne would get the nod although Wellington offers views and approaches over the water that are challenging to pilots and exciting for plane watchers.

That was the edge that Sydney got over the others in the same class. All featured separate terminals either for airlines or between international and domestic flights but Sydney wins overall. The terminal was easy to navigate, distance between gate and runways fairly short (sorry DFW) and, while DFW is the only one that has a dedicated observation area, the views of Sydney airport across Botany Bay from the beaches along General Holmes Drive are second to none.

Best Car Rental
Hertz
Alamo/Europcar

Winner: Hertz
Why: Very simple really. Hertz allowed me to receive credit for my AAdvantage frequent flyer account, Europcar did not. More heinous than that, however, Hertz allowed me to change the form of payment at the end of my rental, Europcar did not. Both cars were similar, the Toyota Yaris at Hertz and the Hyundai Getz at Europcar, both were clean, ran well, sipped gasoline and the counter staff were helpful and pleasant. Not getting mileage credit or particularly being allowed to alter payment, however, are hard to get over.

Best Restaurant
Tulsi
The Meat and Wine Company

Northerner Motor Inn
Daniang Dumplings
Tony's on Wellesley
Bordeaux Bakery

Okurukuru Winery

Winner: Tony's
Why: The surprising contender was the Northerner Motor Inn in rural Kaitaia, New Zealand. The attached restaurant served enticing food thoughtfully prepared and in a nouvelle style quite unexpected in a city of only 6,000 and heavily dependent on the summer tourist trade which was still a good month away.

Tony's is a favorite because of the old world decor and the generous cuts served in unique styles, from a fiery peppercorn and cream sauce to the "Pacific" which includes crabmeat stuffing and lobster sauce topping succulent fillets. My choice, the "Scotch Fillet" was a bit more rare than the medium/medium-rare I preferred but both meal and service were otherwise par excellence.

Best Hotel
Sydney Travelodge
Wellington Mercure Willis Street
Rendezvous Auckland
Mantra Tullamarine
Northerner Motor Inn

Winner: Rendezvous Auckland
Why: With the exception of the Mantra and the Northerner I booked the other three online through either Expedia or Orbitz. Rendezvous was one of the ones that was paid in advance but the rate was less than $70/night. What a steal! A member of the Clarion/Choice chain of hotels, this was a former 4-star property that still in my mind deserves the rating. Queen bed, marble vanities, separate glass shower, Jacuzzi tub and a location in the heart of the city, barely two blocks from the Sky Tower. This is "the" new address for me in Auckland whenever I return, on par with any Hyatt or Hilton to be found in the United States.


Best Tour
Harrisons Cape Runner
Host Family - Taranaki

Winner: Host Family
Why: Always go with a local if they are willing to take you around. There is no time limit on how long to stay at any one location, no scheduled "rest" breaks at gift shops on the take who also happen to have restrooms. Even better, as in the case of this picture here, sometimes the views and locations are better than any place the scheduled tour can reach. This particular view is enjoyed by wedding parties who wish to use the mountain above the lake as a backdrop for their nuptials. Had I driven around the Taranaki region of New Zealand on my own or as part of a tour I would most likely have not enjoyed anything this spectacular.

Harrisons offered a solid, comprehensive nine-hour tour of Cape Reinga and Ninety-Mile Beach out of Kaitaia in the Northland region of New Zealand, about five hours north of Auckland at the very tip of the island. They offered access to Ninety-Mile Beach I wouldn't have dared with a rented car so kudos to them for that. Like any guided tour, however, they were on a schedule which meant short visiting windows at some of the attractions along with the "rest stop" at the town gift shop and artifacts emporium which means they share the receipts for any sales made between them. If it weren't for Ninety Mile Beach alone I would have never signed on but this is what happens to cars that venture on to the sands and stop in the wrong places.

Best Internet
Gloria Jean's
Rendezvous Auckland
Melbourne Airport

Winner: Gloria Jean's
Why: A large internet cafe featuring more than 60 workstations, some with CD and DVD burn capability is attached to one of this chain's stores in central Sydney. What I liked was being able to establish a user account by paying in as little or as much as I liked, including come-and-go privileges for unused internet time. I did not have to use all my paid time in one sitting and could pay to add as much time as I liked without fear of being timed out and logged off in the middle of critical e-mails or other work. The charge? An astoundingly cheap Australian $5 bought me over 3.5 HOURS on the web!

Melbourne Airport offered $5 but only for 30 minutes, knowing there were only so many options at an airport and especially once past security. Rendezvous offered a similar rate, $5 for 30 minutes but also only up to 10mb of downloadable material. I blew threw the meter several times while trying to watch sports highlights from back home without knowing why I was timing out well short of my limit. Not good.

Best Music Store
Real Groovy
JB Hi-Fi

Winner: JB Hi-Fi
Why: First let me say that I love Real Groovy. It is a very large and funky record store that would fit right in with Rasputin's or Amoeba in Berkeley, California, featuring new and used CDs, DVDs, vinyl LPs, printed and tie-dye tee-shirts and all the usual trappings one might expect in a music store of this kind. What caused me to choose a more conventional chain such as JB Hi-Fi, however, was the fact that they had the music I was looking for but also a very helpful stock clerk who knew her inventory and her music. The ding against Real Groovy this time was the performance stage/runway they added in the back of the sales floor, ostensibly to showcase up and coming local talent as well as bring in potential new customers at the same time. This was a bad thing because a local band cranked up a short set list in full volume just when I was trying to sample a new band at a listening station. Can't do both at the same time and in this case I was pressed for time. Kinda hard to feature new releases at listening stations while a one-off band is playing music others in the store may not care to hear.

Gotta go!

Monday, September 7, 2009

Pupu Off the Beaten Path

Not that kind of pupu, sorry!

Let me first say that I am not an extreme tourist. It is not necessary for me to “feel alive” by breaking bread with the native tribes of Papua New Guinea, backpacking barefoot across the sand dunes of the Namib Desert or climbing K2 wearing only cleated sandals and a thermal thong. Not yet, anyway. Still, I am good for stopping along the road to somewhere else just to smell the roses or explore some otherwise overlooked landmark simply because I happen to be in the neighborhood with little chance of being in the vicinity again anytime soon.

Rhys and I were exploring the Golden Bay region of New Zealand at the northwestern tip of the South Island. He doesn’t like scheduling every moment of a vacation, preferring instead to simply follow the undiscovered road until nightfall. This very nearly caused an overnight stay on the beach as we failed to account for traveling at the height of the Summer season and had booked no advance accommodation that morning.

On our drive at 11:30 that evening back to Paton's Rock Beach we spotted a vacancy sign at the very comfortable and well appointed Garden Retreat Bed & Breakfast. We screeched a “U-ie” in the road and woke up the proprietress, Diane McIntosh, who informed us there was indeed one room left. A last minute full house for them and a bed for us – good for all creatures, great and small!

The next morning at communal breakfast we discussed our tour of the island and onward plans to make Picton. From there we would take the Interislander across to Wellington for the night as our next stop.

“You have to stop at Pupu Springs and then Wainui Falls” the owner’s daughter sang out. “They're both a bit out of the way and somewhat of a walk into the bush but well worth it if you do.”

To visit a natural spring we’d never heard of in some isolated part of an out of the way corner of an island only the locals knew about and all the while eating up time we needed to catch a sailing? Done. There were other sailings and hotels in Picton if we didn’t make it to “Welly” that night. We hoped.

Te Waikoropupu,” or “Pupu Springs” for short, is simply gorgeous. The waters are extremely sacred to the native Maori people, which holds this spring as the home of Huriawa, one of the three primary water spirits of their culture and a legend that is not at all difficult to understand. They sit in a grove of natural forest edged by rushes that provides contrast to the completely colorless water. Thanks to light refraction the 12-foot depth seemed more like 12 inches.

Diving so one can view the “Dancing Sands” above the bottom vents where new waters enter the pools is allowed but strictly controlled. Casual wading or even throwing stones, though, might easily get you tossed from the country. Science, of course, has debunked the myth of the waters’ origin but at Pupu Springs the spirit of the place easily commands respect for its natural beauty which is completely, hypnotically in the eye of the beholder.

Wainui Falls next time.

Gotta go!